Spicy Curry Marinade

Curries are very much a part of Jamaican cooking. Curry chicken, curry shrimp, and the world-famous Jamaican curry goat are popular all over the island. Jamaican curry tends to be a bit hotter than Madras blends, due to the wonderful  Scotch bonnet peppers and Jamaican ginger, which add to the heat of Jamaican curry dishes.  Nerpy's Curry Marinade  is a mash up of Curry, Coconut oil, Scotch Bonnet peppers, other herbs and spices blended together to make this wonderful hot and spicy seasoning marinade.

• No corn, gelatin or nuts
• Gluten
• All-natural ingredients
• No additives
• No artificial colours
• Healthy, spicy and delicious

Ingredients: Vinegar, scallions (green onion), onion, scotch bonnet peppers, sea salt, coconut oil, curry powder, lemon juice, soy sauce, approved spices & cane sugar.